Enjoy Après-Ski at No Name Saloon
Food & DrinkEasyYear-roundWinter
Grab a seat on the heated rooftop patio of this local favorite, famous for its eclectic decor and legendary buffalo burgers.
Itinerary tips
- 1Bring a physical ID for entry, as Utah liquor laws are strictly enforced and digital copies are rarely accepted.
- 2Plan to arrive by 3:00 PM if visiting during ski season to secure a spot on the rooftop before the lifts close.
- 3Order the signature Buffalo Burger with a side of chips for the most authentic local experience.
- 4Utilize the free Park City Main Street trolley to avoid the high cost and scarcity of public parking garages.
- 5Dress in layers even for the rooftop, as the heaters are powerful but the mountain air cools down rapidly after sunset.
- 6Budget at least two hours to soak in the atmosphere and explore the unique antiques hanging from the ceiling.
More in Park City
Drink a High West Lemonade at the Saloon
Visit the world’s only ski-in distillery to pair craft bourbon with local charcuterie in a historic livery stable setting.
Food & DrinkDine in a Viking Yurt on the Mountain
Take a snowcat-pulled sleigh to a remote yurt for a multi-course Nordic feast under the starlit sky.
Food & DrinkDine at The Riverhorse on Main
Indulge in Macadamia Nut Crusted Halibut at this perennial Forbes Four-Star award winner, often accompanied by live jazz music.
Food & DrinkSip High West Whiskey at the Saloon
Visit the world’s only ski-in/ski-out distillery for a Campfire cocktail and bison burger in a restored historic livery stable.
Food & Drink
