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Eat a Famous Tandoori Oven Meal

Food & DrinkEasyYear-round

Dine at this local favorite located inside a gas station, serving some of the most authentic North Indian cuisine in the state.

Itinerary tips

  • 1Plan for at least 45 minutes to an hour, as dishes are made to order and the dining area is often full.
  • 2Order the Chicken Tikka Masala and Garlic Naan, which are the most celebrated staples of their North Indian menu.
  • 3Look for the Sinclair gas station signage on Main Street, as the restaurant is uniquely situated entirely within the convenience store.
  • 4Park in the shared gas station lot or look for additional street parking on 700 North if the pumps are crowded.
  • 5Bring a light jacket even in summer, as the air conditioning inside the station can be quite cool compared to the Utah heat.
  • 6Check their social media or call ahead for holiday hours, as they sometimes close for specific Indian festivals.

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