Eat a Famous Tandoori Oven Meal
Food & DrinkEasyYear-round
Dine at this local favorite located inside a gas station, serving some of the most authentic North Indian cuisine in the state.
Itinerary tips
- 1Plan for at least 45 minutes to an hour, as dishes are made to order and the dining area is often full.
- 2Order the Chicken Tikka Masala and Garlic Naan, which are the most celebrated staples of their North Indian menu.
- 3Look for the Sinclair gas station signage on Main Street, as the restaurant is uniquely situated entirely within the convenience store.
- 4Park in the shared gas station lot or look for additional street parking on 700 North if the pumps are crowded.
- 5Bring a light jacket even in summer, as the air conditioning inside the station can be quite cool compared to the Utah heat.
- 6Check their social media or call ahead for holiday hours, as they sometimes close for specific Indian festivals.
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Food & Drink

